Junior's Home Cooking: Over 100 Recipes for Classic Comfort Food

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Автор: Alan Rosen & Beth Allen

Название: Junior's Home Cooking: Over 100 Recipes for Classic Comfort Food

Издательство: Taunton Press

Год: 2013

ISBN: 9781627103237

Формат: PDF

Страниц: 272

Язык: English

Размер: 12.36 Mb

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In “Junior’s Home Cooking,” Alan Rosen and Beth Allen bring Junior’s into home kitchens across the country, with recipes and stories that have been passed down through generations of the Rosen family.

- ShreveportTimes.com

Iconic dishes from world-famous Junior’s restaurants. Now you can serve up a slice of nostalgia along with some of the most delicious comfort food you’ll ever taste with Junior’s Home Cooking. Enjoy the same signature dishes that have made Junior’s restaurants famous – right from your own kitchen!

Over 115 iconic recipes that go beyond cheescake.This latest addition to Junior’s cookbooks brings you more than 115 classic dishes, for every meal of the day including starters and sides, soups and breads, mains and desserts, plus, of course, the restaurant’s award-winning cheesecake. Here’s just a sampling:

• Potato pancakes with chunky applesauce

• B-B-Q sliders

• Smoked salmon canapés

• Junior’s brisket with roasted vegetables

• Braised short ribs

• Baked stuffed clams

• Gluten-free apple-pie muffins

• Hush puppies

• Popovers

• Junior’s chocolate bobka loaf cake

• Braided challah bread & more

Original Rosen-family recipes, now made family-size. The recipes in Junior’s Home Cooking include many authentic family recipes professionally scaled-down to family-friendly sizes that taste just like the original. Each recipe is kitchen tested to ensure that it's just like the made-from-scratch version that patrons can’t get enough of at Junior’s.

Expert tips – The Junior’s Way! Like all the previous cookbooks from Junior’s, Junior’s Home Cooking shares family secrets with home cooks. Throughout the book, you’ll find nuggets of helpful advice, tips, and techniques in sidebars called The Junior’s Way. These tidbits of wisdom help ensure the success for every Junior’s recipe and go a long way in improving your cooking know-how and skills.