The Good Cook's Book of Tomatoes: A New World Discovery and Its Old World Impact, with more than 150 recipes

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Автор:Michele Anna Jordan, Liza Gershman

Название:The Good Cook's Book of Tomatoes: A New World Discovery and Its Old World Impact, with more than 150 recipes

Издательство:Skyhorse Publishing

Год:2015

Формат:PDF

Размер:7.05 MB

Язык:Английский

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In The Good Cook’s Book of Tomatoes, an installment in the expertly researched and newly updated culinary series of the Good Cook’s Books, award-winning author Michele Anna Jordan brings her creative zeal to one of the most popular fruits on the market. An amazing reference for any cook’s shelf, this book contains more than 150 recipes.

For anyone who feels there’s no such thing as too many tomatoes, this is the definitive book—the only one with recipes for beverages, appetizers, breads, soups, salads, sauces, and much more. Recipes include:

Blood Mary, Bloody Maria, and Bloody Miracle

Green Tomato and Onion Chutney

Tomato and Crab Bisque

Focaccia with Cherry Tomatoes

Tomato and Polenta Tart with Basil Mayonnaise

And more